Chocolate Chip Marshmallow Cookies
These Chocolate Chip Marshmallow Cookies are loaded with gooey marshmallow, rich chocolate flavor and melt-in-your-mouth goodness! They are super easy to make and even easier to eat!
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Servings: 16
Calories: 281kcal
Ingredients
- ½ cup unsalted butter
- ¾ cup light brown sugar
- ¼ cup white granulated sugar
- 1 large egg room temp
- 2 teaspoons vanilla extract
- 1 ¾- 2 cups all purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup chocolate chips semi-sweet or milk
- 1 cup mini marshmallows
Instructions
- Preheat the oven to 350 degrees and prepare a baking sheet by lining with parchment paper. Set aside.
- In a large bowl, use an electric mixer on medium speed to beat together the butter and sugar until light and fluffy.
- Add the egg and vanilla, continue mixing until well incorporated. Add the chocolate chips and mix until fully combined. Set aside.
- In a large bowl, whisk together the flour, baking soda and salt.
- Slowly add the flour mixture to the butter, sugar, egg, vanilla and chocolate chip mixture. Lower the speed of the electric mixer and mix just until combined.
- Stir in the marshmallows.
- Use a 2 Tablespoon cookie scoop to shape dough balls. Place evenly apart on the prepared baking sheet.
- Bake for 8-10 minutes or until slightly golden brown. Allow to cool for a few minutes before transferring to a cooling rack.
Notes
The cookie dough should have the consistency of playdough.
When rolling cookies, try to place the marshmallows inside the dough ball or more towards the top.
Don’t overcrowd the cookies. Give them space on the baking sheet so that they don’t spread and run together.
Allow the cookies to cool. Letting them cool completely will also help them continue to firm up all the way.
Nutrition
Calories: 281kcal | Carbohydrates: 45g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 27mg | Sodium: 152mg | Potassium: 84mg | Fiber: 1g | Sugar: 22g | Vitamin A: 194IU | Calcium: 25mg | Iron: 1mg
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