Fill 8 champagne flutes halfway full of orange juice.
Fill the rest of the glasses with sparkling wine, adding more or less if desired.
Expert Tips:
Use fresh-squeezed orange juice whenever possible for the BEST flavor!
Don't add ice to the glass of mimosas!
Use Brut or Dry sparkling wine for a perfect crisp flavor that pairs perfectly with the sweet orange juice.
For a perfectly balanced flavor, use the ratio of 50/50 orange juice to sparkling wine when making mimosas though you can add more or less if desired.
Calories: 42kcal | Carbohydrates: 10g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 186mg | Fiber: 1g | Sugar: 8g | Vitamin A: 186IU | Vitamin C: 47mg | Calcium: 10mg | Iron: 1mg