Hocus Pocus Halloween Pancake Cereal
Halloween pancake cereal is fun way to kick off this festive holiday for breakfast! Tiny orange, purple and black colored pancakes are served in a bowl just like cereal with all your favorite pancake toppings!
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Servings: 4 people
Calories: 488kcal
Equipment
Ingredients
- 3 cups flour
- 6 teaspoons baking powder
- 2 teaspoons salt
- 2 Tablespoons white sugar
- 3 cups milk
- 2 teaspoons vanilla extract
- Black food coloring
- Orange food coloring
- Purple food coloring
Instructions
- In a large bowl, combine the flour, sugar, baking powder and salt. Stir with a whisk to break up any clumps.
- Add the milk, butter and vanilla. Using an electric mixer on low, blend until smooth.
- Separate the batter into three bowls and use food coloring to create desired shade.
- Pour the batter into a condiment bottle, pastry bag or ziplock bag with the corner cut off.
- Preheat a pan, electric skillet or griddle to medium heat, about 300 degrees and coat with a light, even layer of cooking spray.
- Carefully squeeze little circles of batter onto the greased pan, skillet or griddle, being sure to leave space in between each circle.
- Cook for about 2-3 minutes or until the batter bubbles to not fill in when they pop. Then, use a spatula to toss around until golden brown and crispy.
- Top with desired spooky toppings and serve with butter and maple syrup or a splash of milk.
Notes
Expert Tips for Making Cereal with Mini Halloween Pancakes:
Use an electric griddle with a temperature gauge for more control over the temperature.
Make sure you preheat your griddle or pan when making these mini pancakes.
The pancake batter needs to be much thinner than the batter for regular pancakes. It should easily run off a spoon when dipped into the batter.
Using a condiment or squeeze bottle, pastry bag or a sandwich bag with the corner cut off gives you more control over the shape and size when adding the pancake batter to the griddle.
Don't forget to serve Halloween Pancake Cereal with all your favorite pancake toppings!
Nutrition
Calories: 488kcal | Carbohydrates: 89g | Protein: 15g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 18mg | Sodium: 1249mg | Potassium: 948mg | Fiber: 3g | Sugar: 16g | Vitamin A: 296IU | Calcium: 481mg | Iron: 5mg
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