Avocado  Shake


Homemade Candy Apples

-Granny Smith Apples -Corn Syrup -Granulated Sugar -Red Food Coloring -Water -Sticks

– Wash and thoroughly dry the apples. Insert a stick into the top of the apples and set aside.

– Cook the mixture over medium heat, until the candy thermometer reaches 300 degrees.

– Dip each apple into the melted sugars, allowing access to drip off.