Prepare the lemonade by adding 1-3 drops of lavender essential oil until desired amount of floral flavor is achieved. Mix thoroughly.
Fill each champagne flute with ⅔ dry sparkling wine.
Fill the remainder of the glass with the lavender lemonade.
Serve immediately, and garnish with lavender if desired.
Calories: 45kcal | Carbohydrates: 11g | Sodium: 6mg | Sugar: 10g