Slow Cooker Angel Chicken
This Crockpot Angel Chicken is a comforting slow cooker meal made with tender chicken simmered in a flavorful, creamy sauce and served over angel hair pasta. With minimal prep and simple ingredients, it’s an easy dinner option that’s perfect for busy nights.
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Servings: 6 servings
Calories: 596kcal
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons butter
- 2 cloves garlic minced
- 1 10.5-ounce can cream of chicken soup
- 1 8-ounce package cream cheese softened
- 1 packet dry Italian dressing mix
- ½ cup chicken broth
- ½ cup dry white wine optional; substitute with more chicken broth if desired
- 1 pound angel hair pasta
- Fresh parsley chopped (for garnish)
Instructions
- Prepare the slow cooker by coating it with a light coating of cooking spray.
- Place chicken breasts in the prepared slow cooker and set aside.
- In a small saucepan, melt the butter over medium heat and cook garlic for 2-3 minutes or until fragrant.
- Add the cream of chicken soup, cream cheese, Italian dressing mix, chicken broth, and white wine and whisk until melted and smooth. (About 3-5 minutes)
- Pour the sauce evenly over the chicken in the slow cooker.
- Cover and cook on low for 5-6 hours or until the chicken is tender and fully cooked.
- About 20 minutes before serving, cook the angel hair pasta according to package instructions. Drain and toss with the butter to prevent sticking.
- Shred or slice the chicken, then stir the sauce in the slow cooker to combine. Serve the chicken and sauce over the cooked pasta.
- Garnish with fresh parsley before serving.
Notes
- To soften the cream cheese, let it sit at room temperature for 30-60 minutes.
- If you like a bit of browning on your chicken, feel free to sear it first, but it’s not necessary.
- Avoid overcooking the pasta so it doesn’t become too mushy when you’re ready to serve it.
Nutrition
Calories: 596kcal | Carbohydrates: 63g | Protein: 30g | Fat: 23g | Saturated Fat: 12g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.2g | Cholesterol: 101mg | Sodium: 680mg | Potassium: 544mg | Fiber: 2g | Sugar: 4g | Vitamin A: 738IU | Vitamin C: 1mg | Calcium: 69mg | Iron: 2mg
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