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A bowl of eggnog dip on the table with a two pirouette cookies in it.

Creamy Dessert Eggnog Dip

Looking for an easy dessert this holiday season? Embrace the festive spirit with a delightful twist on a classic holiday favorite – Eggnog Dip! This creamy and indulgent dip captures the essence of eggnog with its rich texture and hints of warming spices. Whether you're hosting a holiday party or simply craving a sweet treat this holiday dip is sure to be a crowd-pleaser. 
5 from 1 vote
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Course: Dessert
Cuisine: American
Keyword: eggnog dessert dip, eggnog dip, holiday dessert dip
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 8 - 10 servings (2 cups)
Calories: 92kcal
Author: Karen

Equipment

Ingredients

  • 1 3.4- ounce package instant vanilla pudding
  • 1 cup eggnog
  • ¼ teaspoon cinnamon
  • ⅛ teaspoon nutmeg
  • 1 8-ounce tub whipped topping

Instructions

  • In a large mixing bowl, use an electric mixer on low speed to combine the instant pudding, eggnog, cinnamon and nutmeg until smooth.
  • Gently fold in the whipped topping until fully combined and well mixed.
  • Transfer to a serving dish and serve with your favorite cookies for dipping.

Notes

  • Using homemade eggnog. Make sure it's properly chilled before you mix up your dip. Check the flavor of the dip and adjust the sweetness and spices to your taste. I find that in most cases homemade eggnog varies in flavor.
  • Refrigerate until you're ready to serve. It tastes better served cold!
  • Use a stand mixer or electric mixer for easier mixing!

Nutrition

Calories: 92kcal | Carbohydrates: 9g | Protein: 2g | Fat: 5g | Saturated Fat: 4g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 19mg | Sodium: 38mg | Potassium: 81mg | Fiber: 0.04g | Sugar: 9g | Vitamin A: 87IU | Vitamin C: 0.5mg | Calcium: 62mg | Iron: 0.1mg
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